Dr.
Sirish Nelivigi shares the optical values of omega-3 Fatty Acids
Omega-3 for Dry Eye Disease
People
around the world are becoming acquainted with the benefits of ingesting high
quality omega-3 supplements as the main treatment for people with dry eyes.
Oral supplements of
good quality omega-3 fatty acids, in proper dosage, alters the composition of
the fatty acids secreted by the Meibomian glands. This prevents blockage and improves
the health of the glands resulting in more moisture.
Sources of Omega-3 Fatty Acids
There
are many differences in the omega-3 procured from various sources. The omega-3
supplements available vary in their purity, effectiveness, and overall nutritional
value.
One
of the most prolific sources of omega-3 is fish, but they contain carcinogens
and mercury, making it unhealthy to consume it in the quantity required. Manufacturers
of fish oil use alcohol to neutralize the harmful compounds. However, adding
alcohol to fish oil makes it an ethyl ester solution, which makes it more
difficult for the body to absorb it. Good quality omega-3 undergoes a
re-esterification process, which is costly and time-consuming. The alcohol is
removed from the compound to formulate a clean, yet still natural, omega-3
supplement, which is not only better-absorbed than the ethyl ester variety of
omega-3 but better tolerated by the body.
The
majority of over-the-counter (OTC) omega-3s are of the less healthy ethyl ester
or alcoholic variety or in the unpurified triglyceride form. Hence, it is
important that dry eye
patients and even optically healthy people avoid OTC omega-3 supplements,
especially those made from fish oil. Since there are a number of omega-3 products
out there, it is important to choose the most effective supplement.
Another
abundant source of omega-3 is plants. However, research suggests that omega-3
derived from plants makes minimal difference to the composition of meibum. The research
also indicated that omega-3 derived from plants cannot be converted by the body
even in high doses. The most prevalent type of Omega-3 is that, which appears
in food and is in unpurified or chemical form.
Omega-3
fatty acids with the most benefits are EPA and DHA. The recommended dosage is
2.24 grams of EPA or DHA in the ratio of 3:1. Indeed, Omega-3 products like
Blue Bell and Pennsylvania are not available over-the-counter and can only be
made available through a medical prescription.
Omega-3 for Other Conditions
Inflammation
is the major factor in dry eye disorder, but if it is combined with omega-3
deficiency, other systemic ailments may also be associated with it.
There is a
high percentage of patients with the dry eye condition who also suffer from macular
degeneration associated with aging.
The
omega-3 index is given by the omega-3 levels on membranes of red blood cells.
This acts a proxy for levels of omega-3 in all cells. Once the omea-3 index
reaches >8%, we are able to optimize the ocular, rheumatologic, neurologic
and cardiovascular benefits from omega-3 supplements. An omega-3 index of 8% is
said to be cardio-protective. Research has shown optimal serum levels to reduce
the risk of sudden death from myocardial infarction by up to 90%. Studies have
also indicated risk-reduction of diabetic
retinopathy by 48% with highy-concentrated levels of DHA omega-3
Omega-3 for Ocular Disease
Studies
have continued to show rising evidence of the benefits of nutritional
supplements over time. Nutritional therapy is highly recommended as the first line
of treatment for dry eyes.
Research findings presented at the 2011 annual
meeting of the American Academy of Ophthalmology compared three different types
of omega-3 supplements and showed that Physician Recommended Nutriceuticals
(PNRs) achieved the omega-3 index of 8% in 44% of the patients after one month.
Hence,
it may be safely concluded that nutritional supplementation of high-quality
omega-3 fatty acids, in adequate doses works as the primary treatment for dry
eye condition.
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Thanks for sharing good information.
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Vitamin A is very good for your eyes which is commonly foind in Apricots, cantaloupe (raw), carrots, mangoes, red peppers (raw), ricotta cheese (part-skim), spinach, sweet potatoes. For Omega-3 fatty acid people can choose laxseed, flaxseed oil, halibut, salmon, sardines, tuna, walnut. For Healthy Eye tips follow this blog - https://drbrijinderrana.blogspot.com/
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